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Easy Parmesan-Garlic Chicken

Easy Parmesan-Garlic Chicken recipe
photo by:kraft
Four ingredients. Five minutes of prep. Six crisp, juicy Parmesan chicken breasts. This better-for-you crowd-pleaser adds up to a winning dinnertime.
time
prep:
5 min
total:
30 min
servings
total:
6 servings
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posted:
10/29/2008
This is a great recipe for many reasons... 1.not too many ingredients 2. things you would normally be able to keep for long periods of time 3. it's fast 4. it's delicious 5. it tastes good re-heated (which is a big plus since the husband and I are both really tired after work - we make this on a sunday, and we have it for lunch/dinner monday)
posted:
10/28/2008
Iloved it. It was a little spicy for my kiddo. but she likes really bland foods. I'll be making it again.
posted:
10/28/2008
Everyone loved this recipe. I let the chicken marinate overnight in the dressing so give it more flavor.
posted:
10/22/2008
my whole family loved this recipe i will for make it again. And it was super easy to make
posted:
10/17/2008
I am on a special diet and my husband is eating the same food as I am at dinner only. (he eats what he wants during the day) He has lost 11 pounds in 2 months. He questioned this dinner, are you sure? he kept asking?
posted:
10/16/2008
loved it!
posted:
10/16/2008
I have made this chicken over and over. Everyone loves it !!! The only thing that I do different is instead of leaving the chicken breasts whole I cut them into strips or chuncks and bake them approx. 10 minutes on each side. This is a very simple and very delicious recipe.
posted:
10/14/2008
I've made this recipe 10 times, my family loves it and the chicken is always juicy
posted:
10/12/2008
I love this recipe! I made it and my son now calls it the yummy chicken. He really likes it served with spinach and a biscuit. We recently tried it on a salad and it was delicous! My son will eat alot of salad with this chicken on it. I would definitely recommend this recipe. It's a great weeknight meal, just put it in the oven and you can now help with homework while supper is cooking.
posted:
10/6/2008
This is such a quick and easy recipe, and -- bonus -- it tastes great too! I like to keep these few ingredients on hand at all times in case I don't have a meal plan some evening, but it's great to have any day of the week!
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