Easy Parmesan-Garlic Chicken

photo by:kraft

Four ingredients. Five minutes of prep. Six crisp, juicy Parmesan chicken breasts. This better-for-you crowd-pleaser adds up to a winning dinnertime.

time

prep:

5 min

total:

30 min

servings

total:

6 servings

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janetlmckee

posted:3/3/2004

I cannot find this dressing mix anywhere in our Kansas City grocery stores. Please do not publish recipes that contain ingredients that are not widely distributed. I would make it again if I could find this dressing mix. I used Zesty Italian mix and it was rather blah.

jwls1

posted:3/3/2004

Awesome! Great flavor and easy to make!

jsraskey

posted:3/3/2004

Mayrion

posted:3/2/2004

But I am going to try it tonight because it is low in carbs - yeaaaaaaaaaaaaaaaaaaa

nikkiaj26

posted:3/1/2004

a cook

posted:3/1/2004

I couldn't find the good seasons roasted garlic brand in the town where I live so i used garlic cheese instead and it was still delicious. I'm hoping we get the roasted garlic good seasons dressing so that I can try it the correct way.

srlaxplyr

posted:3/1/2004

I couldn't find the roasted garlic good seasons, so I used the italian flavored good seasons. Finally, a dinner that everyone loved, even the kids. I served it with fried rice and a veg. It was delicious! I can't wait to try it with the roasted garlic good seasons.

a cook

posted:2/29/2004

My mom and I have both made this and think it's terrific! It's delicious, very easy and perfect for a low-carb meal. After cooking this next time, I may cover with hot, homemade spaghetti sauce and mozzarella cheese, then broil for a few minutes and serve with whole wheat pasta.

DOND65

posted:2/29/2004

My wife liked it, I liked it and I will make it again soon.

a cook

posted:2/28/2004

A very quick and easy receipe. Chicken was moist, tender and delicious.