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Cool Veggie Pizza Appetizer

Cool Veggie Pizza Appetizer recipe
photo by:kraft
Crisp and crunchy veggies in a tangy, creamy spread top a flaky crescent-roll crust in this 5-star "pizza" that's just right for parties or potlucks.
time
prep:
20 min
total:
2 hr 33 min
servings
total:
32 servings
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posted:
10/8/2002
This is always a winner, particularly at summer barbequwes and get togethers.
posted:
9/28/2002
posted:
9/26/2002
I tried this recipe and was surprised at how easy and tasty it was! I added dry vegetable soup mix when making this recipe. I would definitely make it again.
posted:
7/29/2002
My family love this recipe. I use reduced fat cresant rolls and cream cheese. I chop my veggies of really fine for the pizza. It's a hit to any dinner I take it to.
posted:
7/5/2002
This went over so well at the 4th of July party I went to. I made even faster by going to the salad bar at my local grocer and got the veggies already cut up. It was a last minute invitation and I needed something fast. I highly recommend this recipe.
posted:
6/20/2002
I had this at a cousin's house, and she never gave me the recipe....thank you
posted:
6/20/2002
posted:
6/17/2002
It's been a favorite for years. A great take-along to parties and work when a refreshing treat is requeted. With a son who loves veggies, it's one of his favorite sbacks - easy to make and healthy.
posted:
6/16/2002
My family loves this. I make it all the time.I put chesse on it to.
posted:
6/3/2002
Great.........Wonderful party food....and can substitute no-fat cream cheese and salad dressing......and is good for people watching their weight as well.
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