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PHILADELPHIA New York Cheesecake Bars

PHILADELPHIA New York Cheesecake Bars recipe
photo by:kraft
New York may be the Big Apple, but when it comes to the city's iconic cheesecake, cherries rule the day. True to its heritage, the filling is super-dense and rich.
time
prep:
15 min
total:
5 hr 25 min
servings
total:
16 servings
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posted:
10/26/2008
This is a great recipe but the pan is way too small for the cake and it makes it too full and no room for topping without it falling off the sides. We had to be topped individually as served. Also, mine cracked so the next time I make it I will use a springform pan and a water bath.
posted:
10/20/2008
this recipe was a big hit at a church supper and at my daughter's 19 birthday party. Everyone was like, where did you buy the cheesecake and I said, nowhere, i made it myself and it came from Kraft
posted:
10/15/2008
great for parties with the cherrys on the side for the people that like cherrys and the ones who don't can still have cheesecake.
posted:
10/8/2008
I make this every year for Thanksgiving and it's a hit every time.
posted:
9/22/2008
Words cannot explain how AMAZING this tastes
posted:
9/13/2008
This is GREAT! It makes a lot a is a real crowd pleaser!
posted:
9/12/2008
I have made this cake several times and my husband and daughters just love it.
posted:
8/8/2008
This is a great recipe to use for a bigger cheesecake. I would suggest using a 10" springform pan. This makes a lot, and is very tasty!
posted:
6/23/2008
Simple to make & delicious to eat! Be sure you have a crew for this one though. It's great for big parties.
posted:
6/6/2008
One word, "Delicious"
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