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PHILADELPHIA 3-Step Cheesecake

PHILADELPHIA 3-Step Cheesecake recipe
photo by:kraft
A 5-star treat in just 3 steps, this creamy classic is the cheesecake to make anytime you're asked to bring dessert.
time
prep:
10 min
total:
4 hr 20 min
servings
total:
8 servings
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posted:
10/26/2007
It's the only cheesecake recipe I use. Perfect for the mini cheesecakes as well
posted:
10/18/2007
This is simple and ekegant. Cheesecake lovers rave about it - they believe itt's much more complicated than it is. They always think I've really gone out of my way for them. I top this with a thin layer of a premium frozen seedless raspberry jam and a dollop of real, heavy whipped cream. Bliss appears on every face. For such little effort!
posted:
9/28/2007
This was my first cheesecake and it turned out great, and with the husband's approval. I will definitely make again.
posted:
9/6/2007
i would make this cheescake everyday if i could it so good. try it you would like it.
posted:
8/13/2007
I love this recipe- it's so versatile, as well. You can add mini-chocolate chips for a really rich dessert, or some piee filling on top to make your favorite flavor. I'll never bother with a box mix or some of those long drawn out recipes either!
posted:
7/15/2007
I had made this dessert last Saturday July 7th. It was soooo delicious. Except that I made my own graham cracker pie crust. Some of these ready made crusts contain Partially Hydrogenated Oils which is very unhealthy to consume. Anyway everything came out perfectly. I would make this cheesecake again.
posted:
7/10/2007
Very very yummy, and very easy too.
posted:
7/8/2007
Wow! This is delicious! Usually I make cheesecakes that don't require baking because I assumed they would be easier. This cheesecake was quick and easy! I made it for a 4th of July cookout and it was loved by all who tried it!
posted:
5/24/2007
I make this often and it always turns out perfectly!
posted:
5/22/2007
love it all everytime
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