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Chocolate Ribbon Pie

Chocolate Ribbon Pie recipe
photo by:kraft
You could spend a bundle on a pie in a fancy bakeshop. Or you could make this glorious Chocolate Ribbon Pie at home—in just 15 minutes (plus fridge time).
time
prep:
15 min
total:
4 hr 15 min
servings
total:
8 servings
Magazine Acquisition
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posted:
2/10/2013
Yummy!!!!!!! (and super easy to make)
posted:
9/8/2009
Went over great. Didn't hold the color line when cut but the taste was good. Made it the second time with cooked pudding and it was like a different recipe, really tasted the cheesecake flavor in the 2nd one. Great.
posted:
4/10/2009
Have been making this for years! Add curls of chocolate on top for something very elegant.
posted:
11/17/2008
As desserts go this was just fair. Not much difference between this and chocolate pudding with cool whip on top.
posted:
9/1/2008
Wonderful! This was so easy to make and everybody loved it! They all had seconds! I crushed oreos and sprinkled them on top.
posted:
2/26/2008
I saw this recipe in a magazine a few years back and I have been making this pie ever since. Every time my friends and I get together they ask me to make it, and everyone wants the recipe! It doesn't take much time to make and it is simply delicious!
posted:
1/14/2008
This recipe was very easy! It was a good change to the normal Chocolate Cream Pie-- I found that the cool whip and cream cheese was a little too much for the crust and i scooped some out before I added the Chocolate... Very tasty!
posted:
11/9/2007
My niece loves this so much that when I go to her home I bring it and if she can't come to my house I send it home with her mom.
posted:
11/2/2007
Everybody loved it!
posted:
10/22/2007
I have made this recipe twice and I will make it again. Everyone loves it.
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