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KRAFT® Parmesan Fettuccine Alfredo

KRAFT® Parmesan Fettuccine Alfredo recipe
photo by:kraft
Very yummy recipe!! I did not put in nutmeg (yuck) but I did double the recipe in order to make more sauce.
posted by
demelo72
on 2/5/2012
time
prep:
5 min
total:
15 min
servings
total:
4 servings
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posted:
9/15/2004
This dish was soooooooooo good! Trust me, you have to give it a try.(leave out the nutmeg, add more butter and parmesan cheese).
posted:
9/13/2003
very quick and easy
posted:
10/24/2002
BETTER THE THE OLVIE GARDENS FETTUCCINE ALFREDO AND THATS A HARD ONE TO BEAT. (but I leave out the nutmeg...yuck)
posted:
10/14/2002
posted:
10/4/2002
A family favorite! Very quick to prepare.
posted:
10/1/2002
posted:
9/15/2002
EASY & EXELLENT !!!!!
posted:
5/1/2002
posted:
4/13/2002
Its so simple, and doesnt take very long. Its a great dinner, even for picky eaters.
posted:
4/2/2002
My family loved this recipe. I add some of my own ingredients to change it around a little bit. I suate' whole garlic cloves with sliced chicken breat, boneless-skinless. After the pasta is cooked i pour the boiling water over frozen broccli floweretts. Turns it into a full meal.
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