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Bacon 'n Eggs Pie

Bacon 'n Eggs Pie recipe
photo by:kraft
An easy refrigerated biscuit crust is baked in a pie plate and then filled with scrambled eggs made with cream cheese and sprinkled with crumbled bacon.
time
prep:
20 min
total:
20 min
servings
total:
6 servings
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posted:
5/1/2005
MY FAMILY LOVED THIS RECIPE AND IT'S SO EASY AND FAST TO MAKE.
posted:
3/17/2005
Quick, Easy, and Good! I wanted to try and make something different for breakfast with bacon and eggs included. This was great!
posted:
11/19/2004
I added a bit of cheddar cheese into the egg mixture and on top I also put just a bit of green onion in it. It went over well with my picky eaters.
posted:
11/9/2004
When my husband and I were dating he wanted to show my family that he could cook too. So, while visiting my parents we made this pie. It not only went over well, but my parents also called his parents to let them know that their son was a good cook. Since then we have made it several times and will probably make it several more.
posted:
11/7/2004
my daughter and I made this for Sunday breakfast, it was easy and everyone loved it, they cant wait to have it again
posted:
11/6/2004
This recipe isn't hard at all. Most of the ingredients I already had. And it didn't take long to make eaither!
posted:
7/12/2004
posted:
4/9/2004
posted:
2/6/2004
This recipe is great, and so easy. I sprinkled cheddar on top. I also tried with sausage instead of bacon - also very good!
posted:
12/23/2003
very delicious, and family friendly. will make again
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