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5-Layer Greek Dip

4.3 (36)
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5-Layer Greek Dip recipe
photo by:kraft
Dip right in! This bright Mediterranean combo brings smarts to snacking. Authentic Greek flavors, from kalamata olives to feta, make for a deliciously fresh-tasting app.
time
prep:
10 min
total:
10 min
servings
total:
2 cups or 16 servings, 2 Tbsp. and 11 pita chips each
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posted:7/20/2007
It was vry good but next time I will chopped everything even smaller.
posted:2/10/2007
It is a great recipe! Tasty! I made it with Kalamata Olives, and I added red bell peppers. After I put all the layers, I sprinkled Oregano on top, and a light drizzle of olive oil. I served it with Lavache. Try it this way you'll love it!
posted:11/20/2006
This is a great recipe. Its easy to make, and its healthy. I make it with low-fat feta and you can't tell the difference. I highly recommend making it with katamala olives and using cut up pita bread. I'm asked to make this all the time. My friends are huge fans.
posted:8/11/2006
This was so good!! There is a restaurant here in town that has the best hummus and pita bread, so I headed down there for it and it made it excellent. I would really suggest you make it or buy it fresh. It does make a difference
posted:1/13/2006
I served this with pita bread instead of pita chips. Was very popular at the dinner party we went to. I will make this again!
posted:1/5/2006
Excellent, excellent, excellent! I made this for the first time on New Years Eve and it was the one of the biggest hits at my party! So easy to make and yet something different to make for a change! I'll be making this one of my staple appetizers for entertaining!!
posted:6/26/2005
This is a satisfying dip,very delicious and very easy to make! I also added some chopped red onion to this dip and it was even more delicious!!!
posted:5/26/2005
This dip is so easy and a big hit! Top with freshly ground pepper and serve with pita chips.
posted:12/28/2004
I added chopped green peppers and artichoke hearts and used garlic & herb feta. It was so easy to make and everyone thought it was delicious!
posted:11/28/2004
Excellent recipe, easy to make, guests loved it!
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