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PHILADELPHIA® 3-STEP® Coconut Cheesecake

PHILADELPHIA® 3-STEP® Coconut Cheesecake recipe
photo by:kraft
Wonderful!! I added coconut flakes in the batter and coconut exact for my sister's birthday because she is coconut crazy. It was great!
posted by
stefaniek02
on 5/2/2012
time
prep:
10 min
total:
3 hr 50 min
servings
total:
10 servings
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posted:
3/10/2003
posted:
1/19/2003
This is a very good, light cheesecake, perfect for anytime. My husband does not like heavy cheesecake, and enjoyed this tremenously. I will use this recipe for entertaining as well.
posted:
1/1/2003
My parent-in-laws & grandparent-in-laws as well as my husband loved it! However, I feel 2 cups whipped topping is too much; 1 would do it. Also, I couldn't find cream of coconut in the grocery so I used coconut flavored pudding & coconut milk (in the pudding). It was delicious! I'm making again to take to dinner w/ my aunt in 2 weeks!
posted:
2/12/2002
I made this for a dinner party & everyone absolutely loved it because it was a little variation from the classic cheescake.
K:2412 v0:51374
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