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Cheddar Tuna Casserole

Cheddar Tuna Casserole recipe
photo by:kraft
What do you get when you add cheddar cheese to tuna noodle casserole? Comfort food to the max: it's like mac & cheese and tuna noodle casserole all in one.
20 min
55 min
4 servings
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I wrote down several recipes to find the one I liked best, and after trying this recipe I didn't even have to make any others. It was fantastic! I added a bit more tuna, crushed some cheddar ruffles on top, and I used cream of mushroom because I don't like celery... I'm sure it is great just like it says though. A Definite must try!!
My FAMILY loved it. Better then then the one my mom feed me growing up and her's is GOOOOD!!!!!
I didnt add the parm chs or pimento b/c i didnt have either on hand. And i added extra noodles and cheddat chs. This came out so good! And didnt taste too fishy.
This was super yummy. I added an extra can of tuna and another half cup of cheese. Really tasty, and filling. My husband and i both loved it.
The broccoli chece soup really added something! Thanks to another reviewer for that suggestion. I put in extra mushrooms to add to it. -- Less onion more tuna was the vote of my family, I took their advice and it turned out great the second time. -- Plus I added a couple cloves of fresh garlic for added taste!
This was just okay for me. Nothing special. It was good but I probably won't make it again.
I have already made this recipe twice! I used broccoli cheese soup and elbow macaroni instead and it is amazing!
I added garlic and crushed ritz/bread crumbs to the top. Very good.
This was very good, easy to make, I added some velveeta cheese to the mix before baking it just to make it a little cheesier and some crushed ritz crackers on top, it was very good.
I make this recipe often. I have made it for my picky husband and for company and everyone enjoys it. I add frozen peas and extra cheese. It's super yummy!
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