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Fiesta Chicken Enchiladas

Fiesta Chicken Enchiladas recipe
photo by:kraft
Stuffed with cheese, salsa and fresh cilantro, these chicken enchiladas are fiesta ready!
time
prep:
25 min
total:
45 min
servings
total:
4 servings
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posted:
11/18/2008
the best enchiladas ive ever had in my life!
posted:
11/13/2008
Very yummy! A unique enchilada. I didn't shred the chicken because it was late.
posted:
11/4/2008
So delicious and easy!
posted:
10/27/2008
I've made this recipe several times already, my family LOVES it. If you like alittle spice then add the green chiles! It's simple and delicious.
posted:
10/26/2008
This recipe was easy, and a big hit with my family. It is also easy to change the recipe any way you want and it will still turn out great!
posted:
10/18/2008
Good recipe and easy to make. My husband and the kids didn't like the cumin in it though. Next time I will try it without the cumin.
posted:
10/15/2008
This is a huge hit in my house! We all love it, including my 1-year-old! I've made this several times when we have friends over and each time they have asked for the recipe. I have made the chicken diffently each time. The first few times I just boiled the chicken until it was done. It tasted just fine this way. Most recently I marinated it in italian dressing and cooked it on the stove. This was much faster to make then boiling. I will use left over chicken next time. I don't think it really matters how you cook the chicken, atleast I couldn't tell the difference.
posted:
10/8/2008
I have made this recipe four times, and LOVE it! It's easy and delicious. Have made it both with breasts I have cooked and also rotisserie chicken. They are even better the next day...if there are any leftovers! Have also passed the recipe on and friends have loved it!
posted:
10/7/2008
I added black beans in addition to the chicken. I also used green chili sauce inside and my favorite salsa for the outside. Everyone enjoyed, even better reheated the next day.
posted:
10/2/2008
This was better than any chicken enchilada I've had at a resturant. I used my favorite salsa instead of the Taco Bell brand.
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