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Creamy Broccoli Soup

Creamy Broccoli Soup recipe
photo by:kraft
This soup is delicious, warm and guaranteed to make cold fingers toasty again, not to mention hearty and velvety with chopped broccoli and creamy cheeses.
time
prep:
30 min
total:
30 min
servings
total:
6 servings, 3/4 cup each
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posted:
6/24/2003
made it one weekend, it was terrific and husband who normally doesn't like Broccoli, said it was GREAT and would eat it again. I also sprinkled a few crumbled Bacon Bits on top. Yummm!
posted:
6/22/2003
posted:
6/3/2003
I have a husband and six children who all like broccoli soup a lot, but they didn't like this one. It had too much cheese and I never thought I'd say that!
posted:
5/21/2003
The Soup was fantastic. I didn't like the nutmeg in the recipe, just a personal preference. So I didn't use it.
posted:
3/27/2003
I added diced potatoes and zucchini to this and it was awesome!!!!!!
posted:
3/16/2003
creamy broccoli soup is so delicious i would reccommend this recipe to all my family and friends.
posted:
2/21/2003
My whole family liked it, even my youngest brother. And my dad has requested that I make it again soon!
posted:
1/29/2003
My family was very pleased with this, my kids thought it was awsome... I will be making this more often.Very easy to prepare and this recipe can be doubled...Thanks Kraft!!!!
posted:
12/15/2002
This recipe is wonderful!! On some occasions I add potato to this soup! My whole family LOVES it, and have emailed it all over the US to military friends! Recommend it highly!!
posted:
12/5/2002
THE SOUP WAS VERY GOOD HOWEVER I DID ADD 4OZ MORE OF THE CHEESE BECAUSE THE NUTMEG TASTE WAS JUST A LITTLE STRONG FOR MY FAMILY AND IT DID MAKE THE SOUP A LITTLE THICKER.
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