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Stuffing and Chops Skillet

Stuffing and Chops Skillet recipe
photo by:kraft
You really can have it all: A skillet filled with everything good—pork chops, onions, apples and stuffing—AND you can have it in just 20 minutes.
time
prep:
5 min
total:
20 min
servings
total:
6 servings
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posted:
5/25/2006
My family loved it except for the apples. I added mushrooms.
posted:
3/20/2006
posted:
1/31/2006
I made this for Christmas Eve dinner with my family. It was a huge hit. I didn't use the apples though.
posted:
1/25/2006
The best pork chop recipe I've tried. Easy and fast. Have made it several times and everyone loves it.
posted:
12/13/2005
This was a good recipe but next time I think i'm going to peel the apples and i also baked them with a little brown sugar and cinnamon and added them after the stuffing was finished cooking for extra flavor!
posted:
7/31/2005
We love this recipe. I add mushrooms to it and that makes it even better.
posted:
6/24/2005
I put the chops in a second skillet to make sure of complete cook through. It was easy and kept things warm for my late working husband. We really enjoyed it and it was fast
posted:
5/9/2005
This is so simple to make and the apples add wonderful flavor to the pork. I've made this for friends/family and they were very impressed. We make it all the time. Thanks Kraft, for such great recipes!!
posted:
4/14/2005
My husband was very pleased, its good to try something new, and this was very easy and very good!
posted:
3/3/2005
The whole family loved it.
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