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Stuffing and Chops Skillet

Stuffing and Chops Skillet recipe
photo by:kraft
You really can have it all: A skillet filled with everything good—pork chops, onions, apples and stuffing—AND you can have it in just 20 minutes.
time
prep:
5 min
total:
20 min
servings
total:
6 servings
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posted:
10/17/2008
easy to make ready in 30 min.
posted:
10/10/2008
I've made this recipe twice now and the family loved it. I used only half the onion the second time and it came out much better. Also, let the apples soak longer than just when it starts boiling. It makes them much more tender.
posted:
10/4/2008
This turned out delicious & my whole family loved it. I used thicker chops which took longer to cook, allowing the onions to carmelize, yum! I also chopped up the apples instead, for easier eating in the stuffing. I will definitely make this again!
posted:
10/1/2008
I made this last night using the Apple Pork Chops Skillet recipe. It was too sweet using the apple juice instead of the water. Next time, I will try it with the onions and water. My family did not care for the stuffing.
posted:
9/25/2008
Easy fall recipe.
posted:
9/22/2008
This is very good.. I didnt add onions.. Very good.. My hubby and kids loved it.. I will make this again...
posted:
9/21/2008
I am having it tonight. Can't hardly wait.
posted:
9/19/2008
I was very suprised.
posted:
9/18/2008
YES I DID LIKE IT AND IT WAS GOOD TO EAT WILL MAKE IT AGAIN AT A LATER DATE
posted:
9/16/2008
excellant
K:1502 v0:51442
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