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Favorite Banana Bread

Favorite Banana Bread recipe
photo by:kraft
Cream cheese makes this classic banana bread unbelievably moist. No wonder it's a favorite! Pro tip: Cool completely before digging in.
time
prep:
15 min
total:
1 hr 25 min
servings
total:
16 servings
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posted:
7/15/2007
One of the most moist wonderful recipe's I have ever made, and I don't bake much. Easy and a great way to get rid of extra old bananas. I will make this recipe over and over again
posted:
7/12/2007
This is the best banana bread I have ever tasted! I have tried many different recipes, but this one always comes out perfect!
posted:
5/30/2007
i love that kraft has a comments after every recipe. i wanted to make a banana bread that was easy for my first time but i didnt want a block of cement. this bread was super moist and super delish!
posted:
5/27/2007
Definitely rivals my favorite breakfast restaurant's banana bread. Excellent! I halved the recipe, omitted the eggs, used all 3 bananas, and it only cooked for 1:05.
posted:
5/18/2007
I made this because I had bananas I had to use before they went bad. Not being a big banana bread eater, I was planning on giving it away or taking it to work. Let's just say it never made it out of the house. Mmmm..
posted:
5/9/2007
my family enjoyed this recipe..I made them into muffins..will make again!
posted:
5/3/2007
I made it into two loafs, the family ate it up. It was great Banana bread. The family keeps requesting it. Great with peanut butter.
posted:
4/11/2007
Very tasty, not too sweet and very moist. Delicious!
posted:
4/2/2007
I make this banana bread at least once a week. Twice if I make for my sister-in-law who also loves it.
posted:
3/31/2007
I loved this bread. It was sooo moist and very tasty. I used an extra 1/2 cup of mashed banana and left out the walnuts. I'll definitely be making this again.
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