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Spinach Lasagna

Spinach Lasagna recipe
photo by:kraft
We found tonight's star of the dinner table! Cheesy spinach and noodles topped with bubbly mozzarella make a delicious, scene-stealing meatless lasagna.
time
prep:
25 min
total:
1 hr 10 min
servings
total:
9 servings
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posted:
3/25/2008
I LOVED this recipe. I made if for some friends we were having over and it was a big hit! So easy to make too.
posted:
3/20/2008
Suggestion: Cook minced garlic, onions and spinach first (season with whatever you like), let spinach mixture cool, and then add to ricotta mixture. Adds more flavor :) I even threw in diced mushrooms and it tasted great.
posted:
2/4/2008
Very good. I used no boil noodles (following box directions) and added shaved zucchini. I think it's one of the best veggie lasagnas I've had.
posted:
1/26/2008
Sooo easy, and soooo yummy!
posted:
1/5/2008
i made this recipe for dinner tonite - yummy! i used whole wheat noodles and did not pre-cook them. i added 1 cup of water but it was too much and it overflowed so next time i will use less water. i also added zucchini and a red onion. totally delicious and i can't wait to eat leftovers. SO easy to make!!
posted:
1/2/2008
Excellent recipe and very easy. I did half ricotta cheese and half cottage cheese. Added some veggies also. Next time I think I'll add some meat.
posted:
12/25/2007
Just made this for Christmas for some of vegetarian guests. Everyone, including us meat eaters, really enjoyed it!
posted:
12/6/2007
It was great. I will make this a regular.
posted:
11/23/2007
My husband and I love this lasagna. We have made it a regular!!!
posted:
10/24/2007
Looks delicious!
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