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Lemonade Stand Pie

Lemonade Stand Pie recipe
photo by:kraft
A filling of lemonade drink mix, vanilla ice cream and whipped topping is spooned into a graham cracker crust and frozen for a super-easy pie.
time
prep:
15 min
total:
4 hr 15 min
servings
total:
8 servings
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posted:
6/3/2009
just add less lemon aid...
posted:
12/1/2008
Very yummy summer treat!!
posted:
11/25/2008
Used higher concentration of lemonade so the pie had a more tart flavor - otherwise the lemon flavor got a little lost.
posted:
11/16/2008
Very good and easy to make. The pie is very light and not too rich. I had read previous reviews about the pie being too tart, so I took out about 1-2 TBSP of the lemonade mix and added 1-2 TBSP of sugar and a splash of vanilla extract...alsoused fat-free vanilla ice-cream and light Cool Whip. It had great flavor, wasn't too tart at all. Would be great at a summer BBQ.
posted:
9/24/2008
absolutely love it... its so good. i wanna eat it all the time
posted:
9/8/2008
It just wasn't sweet enough. The lemonade had no sweetness to it, the vanilla ice cream just couldn't save it. I was so disappointed.
posted:
8/13/2008
This recipe was so easy to make and it was a wonderful pie. It sure does make a nice refreshing dessert.
posted:
8/8/2008
I took this to a party and it vanished in minutes! Everyone loved it and asked for the recipe. Cool and creamy, great for summer. All the kids gobbled it up. I'm going to try it with the orange drink mix next time. I will definitely make this again!
posted:
7/29/2008
Every summer I am invited to countless BBQ's with the one condition that I bring this pie! Very easy to make-kids can do this one too.
posted:
7/6/2008
I have been making this for years and it is always a hit! Very light and refreshing!
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