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Candy Bar Pie

Candy Bar Pie recipe
photo by:kraft
Think you've left childhood behind? Not so fast. Just see how hard it is to be patient waiting for your slice of this creamy layered pie with chunks of caramel-peanut nougat.
time
prep:
20 min
total:
4 hr 20 min
servings
total:
10 servings
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posted:
5/27/2014
I've made this several times, ALWAYS a hit, and always gone in a flash,,lol
posted:
11/25/2012
very bland flavor
posted:
1/14/2012
The 1st time I rated this pie I gave it 2 stars...tried a piece the next day, was a lil bit firmer and decided it was really worth 3 stars instead. I still am not planning on making this again though, not a favorite of mine.
posted:
7/2/2011
This was a delicious recipe. I used 2 candy bars and 2 oreo crusts. The pie will be thick if you use only 1 oreo crust. I also used low fat milk and cream cheese and the texture was fine.
posted:
9/3/2010
I want to know if anyone made the crust by chopping oreo themselves and how it turned out?
posted:
8/7/2010
This recipe makes WAY TOO MUCH filling for the pie shell. It probably could make two pies. Mine looked nothing like the picture because I tried to cram it all in as one pie, and it turned out super sloppy. If I wasn't supposed to use all the filling, I wish they had just said so in the recipe! It did taste good, though.
posted:
7/11/2010
My attempt didn't turn out anything like the picture. I'm a fairly good cook/baker, but this was a disaster.
posted:
2/18/2010
My mom made this recipe for Thansgiving and it was delicious.
posted:
6/10/2009
This was an amazing dessert! I took the advice of other Kraftfoods.com chefs and used two Snickers bars within the pie and one Snickers bar sprinkled on top. This recipe was delicious, and I will definitely serve it again!
posted:
5/11/2009
This was an easy dessert and very simple to make. My only complaint is that one candy bar isn't enough to give the added texture to make this more than pudding in a pie crust. Next time I'll add a couple more candy bars, maybe with some chopped on top.
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