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GERMAN'S Sweet Chocolate Cake

GERMAN'S Sweet Chocolate Cake recipe
photo by:kraft
This triple-layer chocolate cake, filled and topped with a decadent coconut-pecan icing, is a classic dessert that makes any event extra special.
time
prep:
25 min
total:
2 hr
servings
total:
16 servings
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posted:
3/12/2003
My sister & I both have March birthdays. We have celebrated them together all our lives (we're in our 40's & 3 years apart) & each year we've ALWAYS looked forward to our favorite, German chocolate cake. Our mom knows it's a must!! In our eyes it's the best cake on earth!! Yummeeeee!!!
posted:
2/1/2003
My mother made this cake, as did her mother. It is my personal favorite and the only cake I take the trouble to make from scratch. And I would never make it without the traditional coconut-pecan frosting.
posted:
11/24/2002
My family has been making this cake for many years and it is an all time favorite. We use a basic butter and 10x frosting which everyone thinks is superb!
posted:
10/27/2002
wonderful moist cake-great on any occassion-i will definitely use it often and pass it along to others-
posted:
10/26/2002
posted:
10/19/2002
Enjoyed by family
posted:
10/18/2002
WOW this made an excellent birthday cake for my husband. Thanks a million!
posted:
10/17/2002
This is a very moist and wonderful tasting chocolate cake. When I look for a cake recipe I try to find the recipe that has the ingredients that I have in my pantry . I find that your recipies (Kraft) meet my needs.
posted:
10/17/2002
Absolutely delicious. My husband loved German chocolate cake before this recipe; but now it's his favorite!
posted:
10/16/2002
K:866 v0:51758
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