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Caesar Potatoes

Caesar Potatoes recipe
photo by:kraft
Red potatoes, onion and bell pepper are coated with Caesar dressing and grilled in a foil pouch for an easy side dish ideal with any grilled meat.
time
prep:
10 min
total:
45 min
servings
total:
6 servings
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posted:
2/16/2010
This is a great side dish.. easy to make and they turned out great
posted:
2/25/2009
My nephews loved these potatoes and asked that they become a regular side dish!
posted:
1/21/2009
I think I liked them more than my family...but I really liked 'em!
posted:
10/23/2008
I loved this recipe! I made it with 1/2 red and 1/2 green peppers and it was fantastic!
posted:
8/22/2008
I made this recipe in the oven and found that no matter how long I left the potatoes in they were never cooked all the way through.
posted:
4/29/2008
Tried this recipe for a Potluck and then again for a family dinner, it didn't do well both times...I didn't care for the dressing flavor
posted:
8/29/2007
I made it without the Peppers and I used Red Wine Vinegar and they were fabulous.
posted:
6/30/2006
I am always looking for new potato recipes and this one is a keeper. I did it the oven this time and will grill it the next time I make it. Very Tastey.
posted:
2/28/2006
Make sure you cut the potatoes small enough -- if not, your cooking time will be much longer than the directions indicate.
posted:
1/30/2005
I've been making this one for quite a few years now and everybody seems to enjoy it. I rarely have leftovers with this one. Tomato makes a nice addition to this recipe and my guests have always loved it.
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