Quick Dill Dip

A FRIEND OF MINE MADE THIS DIP AND PUT IT INSIDE OF A HAWAIIAN ROLL,SHE TOOK THE INSIDE OF THE BREAD OUT AND IT WAS USED IN THE PLACE OF THE VEGGIES.

This recipe is great. I made it for the superbowl this weekend and got rave reviews! Everyone who tried it loved it. I am a bachelor and this is a very easy recipe to make. I will most def. make it again!

Very good. Made this for my family's Christmas party yesterday and everybody raved about it. I used mayo instead of miracle whip and did take advice from one reviewer on here and used equal parts mayo and sourcream (1c each). All other dill dip recipes I found online also stated equal parts mayo and sour cream. I refridgerated overnight and this was a fabulous dip. Served in a rye bread bowl with carrots and tomatos. Will definitely make again. A crowd pleaser.

YUMMY!

This was pretty yummy, I'll make it again. Good with crackers too! I had to use chopped onion and waaaay more dill, because you can never have too much dill.

Nice and refreshing. Used chopped onion for more texture. Family enjoyed it.

my whole family enjoyed the taste of the dip and they even asked for the recipe so that they can make one in the future gatherings.

I used fresh dill and fresh onion it was even better I also added a pinch of curry powder

I was disappointed. It was too chalky and strong... maybe I just don't like dill. I never had it before and thought I'd try it. oh well. My husband didn't like it either.

I used the sour cream, dill weed, dried minced onion and 1 1/2 T of Nature Season Salt. My family doesn't want any other dip. jepb