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Fantasy Fudge

Fantasy Fudge recipe
photo by:kraft
This classic fudge with all its chocolatey, nutty goodness is so delicious it's almost unbelievable—almost.
time
prep:
25 min
total:
25 min
servings
total:
40 servings, about 2 squares each
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posted:
12/31/2004
A friend of mine made this fudge and it was the best I've ever had--store-bought or homemade. My old fudge recipe has failed every time I've tried to make it here in Florida. When I found out my friend didn't even have to stir and stir for fifteen or more minutes (I have bilateral carpal tunnel syndrome), I wrote down the recipe and I can't wait to make it myself!
posted:
12/30/2004
Easy to Make
posted:
12/29/2004
Our family has used this recipe for many years and was very upset when we could not find it on the jars. We also use butterscotch morsels, peanut butter morsels, white chocolate morsels in place of plain chocolate morsels. I have also used the peanut butter & chocolate together. At Christmas I make it for gifts and grate or crumble candy canes on top. THank You for putting the recipe back on the labels.
posted:
12/28/2004
This Fantasy Fudge is pure fantasy. Easy to make, always sets to a hard ,creamy mixture. People request me to make this for them, I give as gifts all year round. My only wish is that the microwave directions were still on the jar of marshmellow cream.
posted:
12/27/2004
too much sugar, need salt and vanilla
posted:
12/25/2004
This is the best fudge. Everyone who has tried it loves it and always request me to make it for them at Christmas. It is always moist and so creamy.
posted:
12/24/2004
I make this every year and am following my mother's footsteps who has made it as long as I can remember. I use semi-sweet chocolate chips instead of baker's chocolate. I don't like fudge from stores, it's always too rich and I never enjoy it. However, this fudge is perfect and everyone that I share it with on holidays raves about it and begs for the recipe. I simply tell them it's on the Kraft Marshmallow jar and is so easy to make! No one believes me, so it's still my special treat!! Thank you for my 1st and still favorite holiday tradition!
posted:
12/24/2004
This recipe is wonderful and we give this fudge out every year to all of our neighbors. A variation that we use is to substitute a cup of peanut butter for the chocolate and have peanut butter fudge.
posted:
12/23/2004
I made this for my co-workers. They are still raving about it a week later. I taste great and does not require a lot of time.
posted:
12/23/2004
I've been making fantasy fudge for years. It always comes out great, and garners loads of compliments from those who taste it.
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