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BAKER'S ONE BOWL Raspberry-Coconut Bars

BAKER'S ONE BOWL Raspberry-Coconut Bars recipe
photo by:kraft
I made these for company, and they were SUPERB! Was impresed with how easy they were to make, and fast!
posted by
 a cook
on 3/24/2009
time
prep:
15 min
total:
1 hr
servings
total:
16 servings
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posted:
12/28/2005
These were very gooey and delicious. A big hit at my family Christmas party :) They were really easy to make and I will definitely make them again.
posted:
12/20/2005
I made the crust in food processor. Easy recipe to make.
posted:
12/19/2005
This recipe is absolutely delicious. I made it yesterday and my husband just loved them. I used sugar free preserves because I thought they might be to sweet otherwise. You don't even notice that the preserves are sugar free. What is the right way to store any leftovers? I put them in the refrigerator because I wasn't sure if you needed to or not. I will definetely make these bars again. Thanks for the new recipe. I love them!
posted:
12/9/2005
These were so good! Everyone I made them for absolutely loved them. Great recipe!
posted:
12/9/2005
absolutely scrumptious, the whole family devoured them. what a wonderful addition it will make on my holiday plates.
posted:
11/8/2005
These are a great bar to make if you're trying to get away from the chocolate/carmel/nutty dessert. Very yummy!
posted:
10/6/2005
This recipe was not easy to follow. I don't know if all the directions weren't there or what. This did not turn out well.
posted:
3/29/2005
This was very good. Very sweet so remember to cut small squares. But they were wonderful. I will definetly make them again.
posted:
3/29/2005
These bars were a big hit at an office dinner. Everyone loved them!! Will definitely take them to family gatherings from now on.
posted:
3/8/2005
These are so good. I love raspberry and coconut...great combination.
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