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Summer Berry Pie

Summer Berry Pie recipe
photo by:kraft
Summer’s bounty of blueberries, raspberries and strawberries are mixed wtih fruity red gelatin, then spooned into a graham cracker crust for a refreshing summer pie.
time
prep:
25 min
total:
4 hr 30 min
servings
total:
10 servings
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posted:
9/30/2011
I have made this pie many many times and many different ways, they have all been great! I have tried it with different berries, tried it using sugar free jello and equal, tried it with other fruit and the jello flavor to match the fruit. Wonderful!! I have also put it in a regular baked pie shell. Very quick and easy.
posted:
7/5/2010
Super easy to make and everyone loved it this weekend - kids and adults. I only used strawberries and blueberries and added only a few spoonfuls of sugar since the fruits were so sweet! I made one with red jello and one with blue. Everyone thought I bought them and then everyone wanted the recipe when I told them I made these.I used the fat-free cool whip but I think that doesn't taste as good.
posted:
7/25/2007
EXCELLENT! And so easy to make. I made it for 4th of July and it was gone in a snap! I made it with two cups of strawberries and one cup of blueberries. I also made it with strawberry-kiwi jello because it was all I had in the house, and it was delicious!
posted:
5/27/2007
I made this with all strawberries, and I only added 1/3 cup of sugar(next time might leave it out. It was FANTASTIC!!! I will definitely be making it again!
posted:
4/4/2007
Couldn't get blueberries and my family doesn't like raspberries so I made this with all strawberries. It was really easy to make and tasted great. The hardest part was waiting the 3 hours to eat it!
posted:
9/29/2006
This is my husband's favorite dessert and I make it with sugar free jello and splenda.
posted:
8/29/2006
Light dessert, perfect for summer dinner party. I used strawberry Cool Whip.
posted:
7/31/2006
Really easy and tasty recipe. The berries go very well together in this recipe. Received lots of compliments on it, too!
posted:
7/14/2006
FYI~Naturally, fresh berries are the best, however, if you use your freshly-frozen berries within a year, they will taste just fine...as for using "just strawberries", you're not experiencing the "Triple-berry" flavor-greatness!! And, yes, black berries work as a sub for blue berries!
posted:
7/3/2006
yes, I just made this and was wondering if any one knew if fresh or frozen fruit is better. Or it really doesn"t matter and also I"m using just strawberries in mine
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