Bacon Breakfast Casserole

photo by:kraft

I substituted cooked hash browns (shredded potatoes) for the initial layer of bread that were seasoned ever so slightly with powdered chicken bouillion. The dish turned out...read more

posted by

madelynesmom1101

on 9/4/2012

time

prep:

20 min

total:

2 hr 30 min

servings

total:

6 servings

add your photo

add to shopping list

add to recipe box

send/share

Rate recipes, or edit your previous ratings and more. Sign In

jbmkitty

posted:1/14/2004

My Family loves it. I even made it as a church casserole. Everyone is begging for the recipe but it's my secret. haha

a cook

posted:11/1/2003

couldn't have picked anything better for an afternoon brunch!!

a cook

posted:8/25/2003

This was good and easy! I was able to do other things while it baked Sunday morning. Very convenient and I didn't have all the dishes to do that morning as well. It was good with salsa and fruit on the side.

kindyfoo

posted:4/19/2003

I made this recipe for my family and they continue to rave about how good it was. I enjoyed it myself because it was a mixture of an omlet and a sandwich with an Irish twist. I recomend this to anybody.

a cook

posted:3/8/2003

Great Receipe! making ahead makes the morning brighter.

a cook

posted:3/6/2003

Easy to prepare, even the night before. I just added a couple more of eggs to give it a little more substance. My husband really enjoyed it! Thank you.

bakewild

posted:10/28/2002

very good for those holiday breakfasts

a cook

posted:10/28/2002

This was a great and easy recipe and it has enter into my family cook book. I have made it 3 times and have gotten good comments every time. i make it the nite before so when i get up all i have to do is pop it in the oven. Thanks for something different in the morning geart for brunchs to.

a cook

posted:10/27/2002

a cook

posted:10/27/2002