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Mostaccioli with Spinach and Feta

Mostaccioli with Spinach and Feta recipe
photo by:kraft
This meatless pasta entrée takes advantage of ripe summer tomatoes. Spinach, olive oil, green onions and feta cheese add great color and zesty flavor.
time
prep:
20 min
total:
25 min
servings
total:
6
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posted:3/17/2003
Substituted penne pasta for the other Very yummy & light
posted:3/28/2002
Excellent Friday night supper and if you are a diabetic, excellent meal for you
posted:2/7/2002
Very easy and tasty. I added chicken for my husband. He loved it!!!
K:1261 v0:52351
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