Hot Artichoke Dip

photo by:kraft

In our experience, this cheesy hot artichoke dip goes fast! In the unlikely event of leftovers, refrigerate in an airtight container for up to 3 days.

time

prep:

5 min

total:

30 min

servings

total:

16 servings, 2 Tbsp. each

add your photo

add to shopping list

add to recipe box

send/share

Rate recipes, or edit your previous ratings and more. Sign In

salute61

posted:8/1/2005

I followed the recipe and it turned out wonderful!!! I took it to a potluck and EVERYONE wanted the recipe!!!

a cook

posted:6/20/2005

We thought this recipee was awful. It tasted like eating hot mayo on chips.

a cook

posted:5/8/2005

Easy and delicious!

a cook

posted:5/4/2005

This was great! I highly recommend!

sharonclagg

posted:11/25/2004

This is a great recipe! My former mother-in-law gave me one similar to this....the only difference is that she added a few teaspoons of Whorsteshire Sauce for a little kick! I't great either way!

lauramcooks

posted:9/14/2004

I give 5 stars because its easey, fast, and tastes great, my husband loved it and I can't wait to serve it at my next party.

a cook

posted:7/2/2004

Absolutely EVERYONE wanted the recipe. A must for any "potluck" occaision.

cobird2

posted:5/22/2004

Served it Mother's Day and family is already asking for it to be served at next get together. Using a great, tasty cheese makes the recipe even better.

sharonev

posted:12/27/2003

My friends and family thought it was great.

frogger13