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Jazzy Jambalaya

Jazzy Jambalaya recipe
photo by:kraft
Mardi Gras comes but once a year—or any old weeknight you feel like it—when you serve up this quick and easy one-pot jambalaya!
time
prep:
10 min
total:
25 min
servings
total:
6 servings
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posted:
1/6/2004
Quite good, and a different kind of meal to spice up the families dinner menu.
posted:
12/10/2003
Very good and very easy - in and out of the kitchen in 20 minutes
posted:
8/22/2003
posted:
8/5/2003
posted:
6/18/2003
I've made this twice, very good , no leftovers tell the whole story.
posted:
6/17/2003
The turkey kielbasa is not very flavorful - this recipe would probably be better with regular kielbasa, but that would increase the fat and caloric content.
posted:
1/18/2003
posted:
12/6/2002
This was great!!! Interesting flavor, easy to make.......I even left out the chicken and it was still wonderful.
posted:
10/22/2002
SINCE I NEVER LEARNED HOW TO COOK 'RED RICE' LIKE MY GRANDMOTHER FROM CHARLESTON, SC, I THINK THIS IS THE CLOSEST THING THAT I'VE FOUND TO IT. MY FAMILY AND I LOVE IT. THE KID THINK IT'S HER RECIPE. THANKS!
posted:
10/19/2002
K:949 v0:52428
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