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Easy Stromboli

Easy Stromboli recipe
photo by:kraft
A refrigerated pizza crust makes this hearty sandwich, stuffed with cheeses, ham, turkey and green pepper, ready for the oven in just minutes.
time
prep:
15 min
total:
27 min
servings
total:
4 servings, 1 slice each
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posted:
1/9/2006
Instead of using pizza crust, get the crusty french loaf bread and unroll it on a floured surface, stretch it a little bit and add anything you would eat on your pizza. After you pinch the seams together, cut a few slits in the top, brush on melted butter and top with grated parmesan cheese befor baking. YUM!
posted:
12/27/2005
This looks like just the perfect dish for the NCAA national championship and the super bowl! Cannot wait!
posted:
9/26/2005
I make this frequently for my husband and myself when we're watching football games. I spread about a 1/2 cup of spaghetti sauce on the pizza crust before adding the other ingredients. Very quick, easy and good!
posted:
9/23/2005
I changed this a little to my liking by adding more meats and topped with olive oil and seasonings.
posted:
9/20/2005
This is a excellant receipe for a on the go Mom. My kids loved it. They ask for it every night now.
posted:
2/21/2005
Im just learning to cook, these were very easy to make, and they were soo good!
posted:
2/17/2005
Can also use frozen hotrolls/bread for crust.
posted:
1/20/2005
Made it on a stone and my family loved it!
posted:
1/10/2005
Yummy! I added 1/4 cup of onion and basil leaves. I served it with pizza sauce on the side for those who wanted it.Will enjoy it many times.
posted:
1/7/2005
I did not use all of these ingredients. Instead I used pkg. of pepperoni, 1/2 cup of mushrooms, 1 1/2 cups of mozz cheese, and 1 cup of pizza sauce. Sprinkled some Italian Seasoning and olive oil on top. Bake on a stone for 30 mins. and yum yum.
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