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Turkey Meatloaf

Turkey Meatloaf recipe
photo by:kraft
With the addition of onion, ketchup, oats and egg, ground turkey is transformed into a juicy, delicious meatloaf. Any leftovers make great sandwiches.
time
prep:
5 min
total:
55 min
servings
total:
4 servings
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posted:
9/4/2005
This was good! I used stove top seasoned stuffing crumbs instead of the oats and spaghetti sauce (the red type) instead of the barbeque sauce.
posted:
4/22/2005
My kids loved it and so did my husband!
posted:
3/17/2005
I used "stuffing bread crumbs" instead of oats and instead of ketcup I used 1 cup of barbeque sauce in the mixture and then topped it with a quarter cup of barbeque sauce after it came out of the oven. It got "RAVE" reviews.
posted:
2/26/2005
I will definitely make this recipe again. It was easy and delicious!
posted:
2/17/2005
Excellent recipe! It will definitely be a regular in our house.
posted:
11/15/2004
Really good...really easy and it's a recipe you can safely add too and it doesn't mess up the flavor.
posted:
10/28/2004
Add 1/2 lb ground pork, use more onions, use a can of chopped, seasoned tomatoes and lace that with garlic and oregano and put over the loaf. Also, cut up larg chunks of onion and yellow bell peppers, tiny carrots and place them on the side with more of the tomatoes. Worcestershire sauce added to the mixture wouldn't be bad. That is what I did.
posted:
10/12/2004
Add garlic powder, garlic salt, oregano, and celery. Cover with turkey bacon and omit ketchup, cover with a can of tomato sauce with additional amount of above seasonings or canned spaghetti sauce.
posted:
9/6/2004
easy,tasty....tried many turkey meatloafs but this one is a household favorite.
posted:
8/24/2004
Delicious, a big hit with the family. They will absolutley love it.
K:966 v0:52480

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