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Chocolate-Pecan Pie Bars

Chocolate-Pecan Pie Bars recipe
photo by:kraft
To die for! Microwave a few seconds before serving/eating.
posted by
 a cook
on 12/26/2013
time
prep:
40 min
total:
1 hr 45 min
servings
total:
48 servings
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posted:
11/2/2010
Took to a church lunch and brought most back home. Too much chocolate and not an attractive dessert.
posted:
1/21/2010
Excellent, easy to make and very delicious!
posted:
3/17/2009
The only thing: i baked ´em on a 13 x 9 inch pan, i didnt have the one this calls for. THEY ARE ADDICTIVE!
posted:
1/26/2009
Very good and easy to make. I stored mine in the fridge and that made them a little less sticky!
posted:
8/22/2008
This is really good!! also extremely rich.
posted:
5/25/2008
Very rich. I would prefer to have pecan pie though, any day.
posted:
5/20/2008
SOOOOO GOOD!!!! I melted chocolate over the bars and it really added a nice touch. Took them to work ffor a potluck was a hit!!!
posted:
12/28/2007
Not the same as the one that inspired me to look for the recipe. Too sweet and crumbly.
posted:
8/8/2007
These bars are delicious! My mom cut this recipe out of a Baker's Chocolate magazine ad YEARS ago. I had fond memories of them from my teen years so I asked her if she would make them for my birthday a couple years ago. She did, and I am happy to say they were just as good as I remembered them. Sooo yummy! Well, I borrowed the recipe from her and I somehow lost it before I had a chance to copy it and give it back. I thought this recipe was lost forever so I cannot tell you how delighted I am to find it on your website. Thank you!
posted:
3/13/2007
These were excellent! I have made them several times for potlucks and get rave reviews! They are a little deceptive in that they don't look all that great, but then we people eat them, they are pleasantly suprised by how awesome they are!
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