KraftRecipes.com
Print PageClose Window
  • Kraft Cheese
  • Philadelphia
  • Velveeta
  • Jello
  • kraft-salad-dressing
  • a1
  • Recipe Box
  • Join / Sign In
  • Find Kraft Foods on Facebook
  • Follow Kraft Foods on Pinterest
  • Watch Kraft Foods on YouTube
  • Follow Kraft Foods on Tumblr

Chocolate-Pecan Pie Bars

Chocolate-Pecan Pie Bars recipe
photo by:kraft
You'd have to bake a lot of pies to please a crowd—but this recipe for over-the-top scrumptious Chocolate-Pecan Pie Bars makes 48 servings!
time
prep:
40 min
total:
1 hr 45 min
servings
total:
48 servings
Magazine Acquisition
sign up and join the discussion
Rate recipes, or edit your previous ratings and more. Sign In
posted:
12/27/2004
I used light corn syrup and brown sugar for the crust. Also used chcolate chips (since this is what I had on hand.) Turned out really good, easier than pecan pie, more servings for gatherings. Will make again!
posted:
3/5/2004
Comments were. "To die for!"
posted:
11/28/2003
Well, The Orginal Recipe didnt specify what kind of Corn syrup. I used Light. It Turned out well, also I used a 13 x 9 Pyrex Glass Dish, it made them a little larger but still enough to cut and hold shape. I also used about 1 cup of Milk Chocolate morsals. Well Very Sweet and It was a Big Hit at a Work Function.
posted:
10/15/2002
Very rich.
posted:
10/6/2002
This was very delicious- and so easy to make. I recently ser ved it at a political gathering, and it was the first dessert to disappear.
posted:
4/9/2002
I made this recipe for a party and it was a hit! The crust was tender, and the filling was delicious!
posted:
2/2/2002
K:1128 v0:52509
All ratings for
false src=http://www.kraftrecipes.com/controls/registration/ajax/ExitPopup.aspx;title=Popup;width=625px;height=330px
sign up to become a member sign up for email