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Cheesy Beef Enchiladas

Cheesy Beef Enchiladas recipe
photo by:kraft
Skip the fuss of dining out and serve a hearty, cheesy ground beef–filled enchilada bake that's ready in no time.
time
prep:
15 min
total:
35 min
servings
total:
6 servings
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posted:
4/13/2003
posted:
3/27/2003
The cheese and beef along with the saucey enchiladas where a big hit with my children and they are not easy to please.This is great for a Friday or Saturday supper!
posted:
3/6/2003
This recipe is easy and delicious. I used taco seasoning on the ground beef and Kraft Taco cheese instead of the cheddar. It was even better.
posted:
2/19/2003
I added taco seasoning and a little water to meat after it was cooked. Turned out wonderful! My kids couldn't get enough, and my picky husband loved it also.
posted:
2/5/2003
IT'S EASY, IT'S GOOD & MY FAMILY ENJOYED IT & THAT'S VERY IMPORTANT TO ME...
posted:
1/31/2003
posted:
1/21/2003
posted:
1/19/2003
these were really good. just make sure if you use corn tortillas to heat them before you roll them up or else they will tear.
posted:
1/8/2003
My family really liked this recipe. All I changed was that I added a taco seasoning. It was quick, easy and good!
posted:
10/29/2002
Fast and easy. Taste great!
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