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Cheesy Chicken & Broccoli Macaroni

Cheesy Chicken & Broccoli Macaroni recipe
photo by:kraft
This is really good, but I make it even easier by using a box of Kraft Mac and Cheese and Rotisserie Chicken. It takes less time and I always need to find ways to save time.
posted by
DAMeinert
on 6/18/2014
time
prep:
10 min
total:
35 min
servings
total:
6 servings, 1-1/2 cups each
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posted:
4/5/2006
My husband looooooooves this recipe! I tried it once, and the rest is history. In addition, I've also added a little sharp shredded cheese to give it that extra cheesiness. Because he likes broccoli, I add the entire small packet of broccoli. Its a very quick and cool dish. Great for "the meat and potatoes" man.
posted:
1/23/2006
Perfect for mac & cheese lover, make a hearty plate. It seemed a little bland to my taste so I added bacon crumbs for extra flavor.
posted:
1/9/2006
This dish was extremely easy to make although I did change a few things. I didn't have any elbow macaroni on hand, so I used rigatoni. The end result was great, but it took a lot longer to make. I also added extra cheese because my family loves it so much. The kids and my husband all helped themselves to seconds and I will definately make it again.
posted:
9/7/2005
it wasn't too difficult to make and it was really good. there was lots of it to go around and my whole family loved it.
posted:
5/15/2005
This was a hit the first time I made it for my family and I've tried it again. We love it. Its quick and easy and makes great leftovers.
posted:
4/18/2005
I loved this, and my family gobbled it down.
posted:
3/6/2005
I wanted to make chicken (yet again for dinner) but i wanted a new and different way. So I tried this one and it was a hit. Thanls for the idea. I will be doing this one again. Bern
posted:
2/27/2005
This is a great week night recipe. It is quick, and my husband and kids love it.
posted:
1/8/2005
I am always trying new recipe's on my husband. this is the first one he said go ahead and make again. It is so quick and easy. I Loved it.
posted:
12/17/2004
My family loved this soooo much and it was incredibly easy to make.
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