Print PageClose Window

Product Recall: We are voluntarily recalling fewer than 8,000 cases of regular Kraft American Singles Pasteurized Prepared Cheese Product
limited to 4 SKUs on two “Best When Used By” dates of February 20, 2015 and February 21, 2015. Click Here.

  • Kraft Cheese
  • Philadelphia
  • Velveeta
  • Jello
  • kraft-salad-dressing
  • a1
  • Recipe Box
  • Join / Sign In
  • Find Kraft Foods on Facebook
  • Follow Kraft Foods on Pinterest
  • Watch Kraft Foods on YouTube
  • Follow Kraft Foods on Tumblr

One-Pan Chicken and Potato Bake

This player is created by Blackwell Team for testing.
video by: kraft
One pan and 10 minutes of prep, and you're on your way to a chicken and potato casserole that will have ’em at the table before it's out of the oven.
10 min
1 hr 10 min
4 servings
Magazine Acquisition
sign up and join the discussion
Rate recipes, or edit your previous ratings and more. Sign In
Super easy for during the week.. I make the potatos with other dishes- smells great cooking..
I thought this recipe was just right and also added some oregano and garlic salt. Very simple and healthy!
I added extra garlic and extra Italian dressings like many of the other posters, yet I still found this dish to not have a lot of flavor. It tasted to me like Italian dressing over chicken and not much more than that. I thought it was disappointing.
This was quick and easy !!! just throw all ingredients in pan .and throw it in oven SIMPLE!!! thats my middle name!!
Will definitely do again! I used both Tuscan and Zesty Italian. I started boiling the potatoes while I was preparing the chicken - that helped keep the potates from being undercooked. It turned out perfect! I also put the chicken on broil to brown it a little. I would suggest turning the chicken over half way through baking so the italian and soak through.
I love it! The Italian dressing gives it wonderful flavor. I've also tried marinating the chicken for about 3 hours in the dressing, then do the recipe as follows, it makes the flavor more intense.
DELICIOUS and so EASY!! The chicken was so tender you didn't even need a knife. I used reduced fat dressing so this is a healthy delicious meal I will make again!
Everything came out well done, the italian dressing gave it a zesty taste. Everyone enjoyed it.
So easy to make! Made this last night for dinner and it was quite tasty. Some of the potatoes weren't cooked all the way through. My son didn't care for the flavor, so next time I may use a different dressing.
We made this for dinner last night and it was incredibly easy. We loved it! Nice flavor, following the directions resulted in perfectly done chicken.
K:2535 v0:52564
All ratings for
false src=;title=Popup;width=625px;height=330px
sign up to become a member sign up for email