One-Pan Chicken and Potato Bake

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One pan and 10 minutes of prep, and you're on your way to a mouthwatering dish that will have ’em at the table before it's out of the oven. Zesty dressing boosts the flavor.

time

prep:

10 min

total:

1 hr 10 min

servings

total:

4 servings

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danicad

posted:9/12/2006

I made this for dinner Sunday and it is bland. It needs more salt, pepper, garlic, onions, crushed red peppers and rosemary.

a cook

posted:9/12/2006

Incredible easy. I precooked the potatoes and pre marinated the chicken. I also redrenched the chicken and potatoes with dressing and cheese after 45 minutes.

jfbardsley

posted:9/12/2006

Needs additional spices. ie. pepper, garlic, paprika, curry...anything.

a cook

posted:9/12/2006

the only thing I did different was toss the potatoes in some olive oil to keep them from being dry. Used legs and thighs and russett potaotes. Even my husband likes it!!

Sandi267

posted:9/12/2006

Good taste easy to do try some today

frazier77

posted:9/11/2006

Definately a great meal!!! Cheap, quick, and EASY! anyone can make this! YUMMMM!!!

Jen1163282

posted:9/11/2006

My husband and I both liked this recipe. It was easy to make, although I made a few modifications. I marinated the chicken in Italian dressing 30 minutes before putting it in the oven. I also used shredded cheese instead of the parmesan cheese. It was much better that way.

jp1221

posted:9/11/2006

A wonderful recipe!!! My husband loved it. I dregged the chicken in seasoned flour (salt/pepper) it thicken the dressing a little, to put over the potatoes!!! Yum, and it was so easy especially for week nights!!!!!

Brandy589

posted:9/10/2006

This is WONDERFUL!!, my husband said that this is a keeper. Wanted seconds. I made it just as the directions said and yep, it is easy, cheap and wonderful enough to serve to company (and they will think you are a professional chief.) Can't wait to try some others, got this one from the Food and Family magazine.

a cook

posted:9/10/2006

I used boneless chicken breasts, works just as well. Easy to prepare, only takes minutes! Just add a vegetable or salad on the side and you have a fantastic, quick and delicious meal!