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Crunchy Turkey Sandwich Melts

Crunchy Turkey Sandwich Melts recipe
photo by:kraft
This roasted turkey breast sandwich gets a crunchy boost with finely chopped onions and kosher dill pickles.
time
prep:
10 min
total:
25 min
servings
total:
Makes 2 servings.
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posted:
11/25/2012
My family loves this recipe after Thanksgiving,we use our turkey leftovers instead of the sliced meat.It turns out amazing!!
posted:
11/30/2009
Great way to use up left over turkey. Very fast meal!
posted:
6/13/2009
This tasted awesome! It is your ideal turkey melt sandwich. I left out the onions and I think next time I might leave out the pickle too. Instead of sandwich rolls, I used 45 calorie sara lee bread which was the perfect size. I would definatly make again!
posted:
2/12/2008
These are very tasty. My husband and I enjoy them for a quick hot meal.
posted:
11/3/2006
yummy with green onions instead of normal onions
posted:
9/13/2006
I did not add the onions, but this recipe was great. It's wonderful for a fall night with a nice salad!!
posted:
4/4/2004
posted:
2/10/2004
posted:
12/26/2003
I made this recipe with hamburger buns. I cooked it in the toaster oven for approx. 45 minutes, longer then the 15 minutes recommended. The sandwiches tasted so good, I will send this recipe to my friends and family and keep this as a recipe to make over and over again......really, really good!!!!
posted:
10/15/2002
My husband loved this recipe. It's a real winner.
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