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Stuffed Shells

Stuffed Shells recipe
photo by:kraft
Melty cheese, tomato sauce and a creamy filling...the ultimate win-win-win win.
time
prep:
20 min
total:
1 hr
servings
total:
5 servings
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posted:
8/9/2011
I used half cottage cheese, half ricotta cheese. I replaced the italian seasoning with my own seasonings (garlic, salt, pepper, italian seasoning, paprika, & adobo). I added 3/4 lb of seasoned ground turkey to the cheese mixture!! I did not use red pepper. YUM-O! My husband is not a spinach person or pasta person and he kept complimenting the dish!!!
posted:
7/10/2011
Has anyone ever substituted ricotta cheese for cottage cheese? i accidentally bought ricotta instead of cottage.
posted:
7/10/2011
This was great! I used about half of the dressing packet (to cut down the sodium), and added black pepper and garlic paste. I made this for guests and everyone loved it!
posted:
6/28/2011
Fabulous meal! Few changes: fresh spinach, zesty Italian good seasons, 1 lb of hamburger in spaghetti sauce, used 2 lb 13 oz spaghetti sauce (we love it) and 2 cups of lowfat cheese. Delicious!!! Family favorite and big hit!!!!
posted:
6/3/2011
I've avoided making stuffed shells in the past because I couldn't find a healthy recipe. This recipe isn't loaded with cheese and is full of veggies, making it healthy and delicious. Even the leftovers were good!
posted:
5/31/2011
This recipe was quick easy and delicious. I used a light spaghetti sauce instead of plain just to cut down some more calories. Tastes excellent!! Great idea when your on a diet and just plain good for the whole family!! ENJOY!
posted:
1/25/2011
Great recipe! We felt like we were eating a nice restaurant meal! Used reduced fat cottage chs instead of fat free. We really enjoyed the bell pepper in this! We were thinking that it might be good to add some garlic. We will definitely make again! Delicious!
posted:
1/24/2011
Great meal!
posted:
9/9/2010
I thought these were great. My husband and I were very happy with them. Next time we are going to try and add some italian sasague to them.
posted:
8/23/2010
Awesome! even my Grandson who will not eat veggies or cheese loved it.
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