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Raspberry Summer Sensation

Raspberry Summer Sensation recipe
photo by:kraft
Keep this stashed in your freezer while the temperature spikes outside, waiting to make an appearance at the party. Just know that this will steal all thunder from the BBQ.
time
prep:
15 min
total:
3 hr 30 min
servings
total:
12 servings
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posted:
8/17/2005
I sent this to a raspberry lover! They said that it was very hard to keep the sorbet frozen and that it wouldn't settle right. They said it was a flop.
posted:
8/16/2005
This was really easy and very good. I had a party last night and everyone really enjoyed the dessert.
posted:
8/16/2005
This was very easy and fun to make. The taste was cool and refreshing. Instead of vanilla pudding, I might try white chocolate pudding next time. However, the original recipe was excellent.
posted:
8/15/2005
I loved it and everyone who ate it loved it. This recipe is inexpensive, quick to prepare, and wonderful for all taste buds.
posted:
8/15/2005
My family loved this. I did use a bag of mixed berries and thrawed them and just poured it over before serving. I will make this again.
posted:
8/14/2005
I made this for a family reunion and everyone loved it!
posted:
8/12/2005
I made this recipe on 2 occasions and it was a HUGE hit both times. In fact, both parties wanted a copy of the recipe. It's a great summer dessert & the kids even liked it (& they are picky).
posted:
8/12/2005
Loved the taste and so easy. I used mixed berry sorbet and mixed berries for the topping. If I do it again, I would use cheese cake flavored pudding and strawberries. Oh so YUMMY!!!!! It was a great hit with BBQ kabobs for dinner.
posted:
8/11/2005
This recipe was so good and everyone loved it!! I actually double the receipe and made two layers and on the 2nd layer I used the Strawberry Cool Whip! It turned out great and was so easy!!
posted:
8/11/2005
It was easy to make but tasted as if you slaved all day. I added a thin layer of pound cake to the top.(When turned over it was on the botom)
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