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Asian Honey BBQ Chicken Drumettes

Asian Honey BBQ Chicken Drumettes recipe
photo by:kraft
Serve these sweet and spicy Asian-style BBQ legs on game day, and they'll be gone faster than you can ask, “What’s the score?”
time
prep:
20 min
total:
20 min
servings
total:
9 servings
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posted:
7/4/2006
I cooked this for my family just the other night and it was great. I will add this to my dishes that I cook.
posted:
6/23/2006
I made this recipe in the oven and added cornstarch to the sauce so that it would thicken and stay on the chicken. I also turned the chicken half-way through. It turned out good!
posted:
6/12/2006
it is great. simple to prepare. so delicious. sweet and spicy, well kinda. my family loved it!
posted:
5/7/2006
posted:
5/3/2006
Flavor was just OK. I was disappointed that mine didn't look as savory as the drumettes in th picture. My family much perfers Kraft's Perfect BBQ Grilled Chicken.
posted:
2/19/2006
We also made this for the superbowl. It was good, but I also added alittle bit of "Franks hot sauce" to kick it up a notch.
posted:
2/9/2006
we made these for the super bowl...really good, we baked these up and to keep these nice and warm throw them in the crock pot.
posted:
2/7/2006
I really loved this recipe I used thights for the drummettes and in the oven.
posted:
2/6/2006
We will definitely make this recipe differently next time. We will either bake it or put in the slow cooker. The picture is not an accurate representation of the end product.
posted:
2/1/2006
Used real ginger, garlic, and leg quarters instead of drummettes, turned out very well! Oh yeah, baked in oven for about 30 minutes at 425 degrees instead of grilling.
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