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Pina Colada Cheesecake Squares

Pina Colada Cheesecake Squares recipe
photo by:kraft
With coconut in the graham cracker crust and pineapple in the filling, these cheesecake squares will transport you to the tropics after just one bite.
time
prep:
20 min
total:
4 hr
servings
total:
24 servings, 1 square each
SURE-JELL Premium Fruit Pectin
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posted:
10/12/2008
I made it at our housewarming party and everyone loved it! They even asked me for the recipe.
posted:
6/2/2008
Boyfriend absolutely loved it! Not to mention, everyone else enjoyed it, too. I added extra coconut to the cheesecake mix.
posted:
12/4/2007
A "RESTAURANT-QUALITY" CHEESECAKE! SO CREAMY & DELICIOUS~~NOT TOO HEAVY & NOT TOO LIGHT! I MADE IT IN A SPRING-FORM PAN, AND IT WAS PERFECT AFTER REFRIGERATING OVERNIGHT. DIDN'T HAVE PECANS, SO ALMONDS AND SOME PINE NUTS WERE USED INSTEAD ALONG WITH A 1/2 TEASPOON OF CINNAMON.
posted:
8/18/2007
Brought this cheesecake to a friend's house as one of the desserts at her dinner party. It was a huge hit!! Easy to prepare and a great flavor combination. Will definitely prepare this again and again!
posted:
9/24/2006
This was one of 4 cheesecakes I served for a progressive dinner. This was overwhelmingly the favorite of the four.
posted:
9/8/2006
I made this recipe for a Luau Party and everyone just love eat. Very easy to make and taste so great. Good blend of pineapple and coconut. Not too sweet either. Just right!
posted:
7/18/2006
I made this for a poptluck at work. The staff loved it. It was gone in 1 hour. I would really recommend this recipe for a open house, bridal or baby shower. Anywhere you make it you will get a big reaction and people will want this recipe for themselves. It is definitly a must-have for women with sweet tooths!!!
posted:
1/3/2006
This recipe is such a hit!! Everyone wants the recipe. I have made 8 times since Thanks Giving.
posted:
6/30/2005
I made this recipe to take to work, and it was a huge hit! Even non-cheesecake people were asking for seconds after trying a piece. Such an easy recipe to make, and great for summertime...this has surely become one of my favorites!
posted:
3/31/2005
Made this cheesecake for my family at Easter. It was a huge hit with everyone. Brought it to share at work, and everyone loved it there also. Made it just as is and even used the hint for easy clean up. Will make it a staple in our menu.
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