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Oat-Topped Sweet Potato Crisp

Oat-Topped Sweet Potato Crisp recipe
photo by:kraft
What turkey? Made with brown sugar, cinnamon, cranberries and apples, this Oat-Topped Sweet Potato Crisp is quite the scene-stealer at the holiday table.
time
prep:
20 min
total:
1 hr
servings
total:
8 servings
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posted:
10/25/2002
This sounded different, and after reading the comments, I definitely want to try this. I am always looking for some different recipes for sweet potatoes that don't have marshmallow goo on them. I will probably use cooked fresh potatoes rather than canned ones, however.
posted:
10/22/2002
I'd add 1/8 t. salt to the sweet potato mixture and stir the apples into the mix instead of putting them under the topping. The cream cheese was so subtle one could hardly identify the taste. I also substituted more apples for the cranbrries. Delicious
posted:
10/20/2002
THIS RECIPE SOUNDS VERY APPEALING. SWEET POTATOES ARE SO DELICIOUS, IT'S GREAT TO HAVE A VARIETY OF RECIPES FOR THEM. I'M NOT SURE ABOUT THE CREAM CHEESE IN IT THOUGH.
posted:
6/11/2002
This recipe is definately going into the 'serve every thanksgiving' folder... For people who dont like those gooey marshmellowy sweet potatoes, this is an excellant alternative!
posted:
2/5/2002
K:550 v0:52838
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