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Fast & Easy Tiramisu

Fast & Easy Tiramisu recipe
photo by:kraft
A 150-calorie dessert doesn’t have to taste like...well, nothing. It can taste like creamy, delicately layered tiramisu.
time
prep:
15 min
total:
4 hr 15 min
servings
total:
12 servings
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posted:
2/7/2010
easy recipe, it got a 'not bad' from my husband, and that is a good compliment!
posted:
1/1/2010
Wonderful! My family loved this.
posted:
12/30/2009
My family loved this! It was especially delicious served the same day made, but it dried out quickly, even covered, and wasn't as good the next day.
posted:
12/8/2009
I've already made it twice. Second time i put more cool whip and less cream cheese. I also put extra amaretto. Very yummy and easy to make
posted:
12/7/2009
My grocery store didn't have lady fingers so i used a fresh angel food cake from the bakery, used a little more cool whip than cream cheese, a little mexican vanilla, a little more coffee and it was AMAZINGGGG!! Took it to a baby shower and left with an empty pan. Very good recipe.
posted:
8/31/2009
The tiramisu was good. I thought the coffee taste was balanced nicely and not too overpowering. I made it without the liquor and didn't miss it.
posted:
7/20/2009
This recipe was very easy and tasted great. I would definitely make this again.
posted:
4/5/2009
We arent huge dessert fans but LOVE tirimisu. This recipe was OK. I dont think Id make it again. If I did, Id use marscapone cheese and more espresso. The cream cheese was just to thick and heavy. The lady fingers werent moist enough. A bit dry.
posted:
3/16/2009
I loved it and so did my whole family!
posted:
3/4/2009
Easy to make and really good
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