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Mediterranean Six Layer Dip

Mediterranean Six Layer Dip recipe
photo by:kraft
Here's a six-layer dip with beautiful colors and bold Mediterranean flavors. Only 10 minutes of prep work, and it's ready for the fridge.
time
prep:
10 min
total:
3 hr 10 min
servings
total:
32 servings, 2 Tbsp. each
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posted:
8/7/2012
I made this for the first time for an office party. There wasn't a bit of the dip left and many people asked for the recipe. The only thing that I did was add more veggies I thought that there was too much spinach so I added more onions tomato's and olives
posted:
11/19/2010
Great recipe! Easy to put together and all the flavors went so well together. I didnt think it called for enough olives so I added a bunch more cause I love olives :)
posted:
3/15/2009
I added more spinach than called for and it balanced the strong flavor of the cheese. Very pretty presentation and I'm going to use the leftovers as a filling for stuffed fish.
posted:
12/28/2008
I really liked this recipe. I feel that there is a little too much spinach though. Other than that it was teriffic.
posted:
10/4/2008
Everyone loved it. It was so simple to make and there was none left once the evening was over.
posted:
9/7/2008
Easy to make and everyone liked it!
posted:
9/1/2008
This dip cost over $20 to make, and that was with the feta cheese buy one, get one free! It was such a mess trying to beat the feta in with the cream cheese. Hardly any of it went at the BBQ we attended. I was embarassed that I even brought it!
posted:
8/22/2008
This was the favorite appetizer at a party where there were perhaps 40 other apps on the table. Everyone raved! I will definately make this again.
posted:
4/15/2008
I thought this recipe was alright, but all of my guests I made it for raved great reviews about it!! Definitely a crowd pleaser!
posted:
10/18/2007
Wonderful dip. Fells like holidays!
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