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Classic Stuffed Peppers

Classic Stuffed Peppers recipe
photo by:kraft
Made it exactly as described, and it turned out perfect. Husband thought it was delicious. I don't know that the dressing mix adds anything to it. I'd prefer to kick it up ...read more
posted by
PRichey02
on 8/20/2014
time
prep:
25 min
total:
1 hr 5 min
servings
total:
4 servings
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posted:
5/22/2007
I add more seasonings and mix in some flavor veggies to the meat.
posted:
5/10/2007
WE ALL LOVED THEM! VERY TASTY! CAN'T WAIT TO MAKE THEM AGAIN!
posted:
4/15/2007
Very yummy! The only thing I did different was slicing the peppers and laying them on the bottom of the pan. I found it cooks alot quicker then standing the whole pepper up.
posted:
4/7/2007
Delicious! Will make it again and again!
posted:
3/19/2007
Made this several times.using the Italian salad dressing packet.Will make again and again. These are so good I'm making them for my father in laws 80th birthday as a special surprise.he just loves them!
posted:
2/25/2007
Very good and easy to make. I wish make this again.
posted:
2/7/2007
Very good and very easy to make
posted:
2/4/2007
this is the first time i had ever made or tasted stuffed peppers. i thought that they were not only easy to make, but tasted great as well.
posted:
1/25/2007
I need to try this one again. I didn't use the Good Seasons dressing because I couldn't find it in the store. Maybe I'll try a different brand. Also, I used ground pork instead of beef and it didn't turn out that well. We liked it enough to eat the leftovers, but it's gotta be much better with beef and the correct seasoning.
posted:
11/27/2006
My husband loved it. The only thing I would change is to cook the rice first, and then mix it in with the meat.
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