Layered Italian Dip

photo by:kraft

Five fabulous ingredients-cream cheese, Parmesan, pesto, roasted red peppers and mozzarella-add up to one terrific hot dip!

time

prep:

10 min

total:

25 min

servings

total:

2 cups or 16 servings, 2 Tbsp. each

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a cook

posted:9/2/2003

I made this twice for friends and family, and each time they devoured it in five minutes! Everybody loves it. It is super easy to make and tastes great. I used fresh pesto sauce that I made myself, and it is much fresher tasting.

a cook

posted:7/31/2003

very good, very rich, office loved it

a cook

posted:6/5/2003

So far, I've made this dip 8 times! Its wonderful and every one in my family loves it! Its great for parties and gatherings, too!

a cook

posted:2/3/2003

This was so yummy. It was a great change from the regular dips and appetizers. Everyone I served it to wanted the recipe! I'll definitely be making this again.

a cook

posted:1/22/2003

A big hit everytime. Nice change from Mexican dip..........

a cook

posted:12/30/2002

I've made this recipe twice so far and plan on making it alot more. Goes very well as an appetizer for an Italian meal, such as Spagetti and Meatballs.

a cook

posted:12/1/2002

wonderful and easy. My family loved it. Try dipping rye chips in it. Their crunchiness goes great with the gooey cheese.

lesley38

posted:11/13/2002

tlcskc

posted:10/25/2002

a cook