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SURE.JELL Pear Jam

SURE.JELL Pear Jam recipe
photo by:kraft
Fresh pears, lemon juice, sugar and fruit pectin are cooked briefly then processed in a canner for scrumptious homemade jam.
time
prep:
45 min
total:
45 min
servings
total:
About 6 (1-cup) jars or 96 servings, about 1 Tbsp. each
SURE-JELL Premium Fruit Pectin
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posted:
10/20/2002
The kids loved it
posted:
10/19/2002
We have pear trees and I have made pear butter for years but had not tried jam or jelly. This recipe really sounded good and that proved to be true. My whole family enjoyed it and I have made several jars for our church bazaar.
posted:
8/15/2002
My 7 year old cousin absolutely loved this recipe. He will no longer eat store-bought jelly on his peanut butter and jelly sandwiches. The rest of the family enjoyed it too!
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