Italian-Style Green Beans

photo by:kraft

Green beans simmered with garlic, onion and Italian-seasoned tomatoes are topped with mozzarella and Parmesan cheeses for a special side dish.

time

prep:

10 min

total:

32 min

servings

total:

6 servings, about 1/2 cup each

add your photo

add to shopping list

add to recipe box

send/share

what you need

Tbsp. oil

medium onion, chopped

cloves garlic, minced

pkg. (16 oz.) frozen whole green beans

can (14-1/2 oz.) Italian-style diced tomatoes, drained

1/4

tsp. seasoned salt

1/4

tsp. black pepper

cup KRAFT Shredded Mozzarella Cheese

1/4

cup KRAFT Shredded Parmesan Cheese

Make It

HEAT oil in large nonstick skillet on medium-high heat. Add onion and garlic; cook and stir 2 to 3 minutes or until onion is crisp-tender.

ADD beans, tomatoes and seasonings; mix lightly. Cover. Reduce heat to medium-low; simmer 15 minutes or until beans are tender and mixture is heated through.

SPRINKLE with cheeses; cover. Cook an additional 2 minutes or until cheeses are melted.

Kraft Kitchens Tips

Great Substitute

Substitute trimmed fresh green beans for the frozen beans. Decrease cooking time to 8 to 10 minutes or until beans are tender.

Special Extra

Sprinkle with OSCAR MAYER Real Bacon Bits just before serving.

Rate recipes, or edit your previous ratings and more. Sign In

dermerfla

posted:9/17/2006

An excellent recipe. Just dont make it for any strong italians because they will pick you apart.

rayray67

posted:8/16/2006

I didn't use the cheese but its good without it .I have been looking for something different and this is it!Thanks

oraliav

posted:8/12/2006

I am not fond of green beans but this recipe is so good that I loved them.

a cook

posted:4/10/2006

Very good!! Competes with my moms.

Rosiecheex

posted:2/28/2006

Very tasty, big hit with the family. I didn't drain the tomatoes so the beans were 'saucy'. Delicious.

mom2acat

posted:2/14/2006

The Italian dressing added a great flavor to the beans! Great recipe if you get bored with plain old green beans.

a cook

posted:12/1/2005

vanessa42586

posted:9/26/2005

The recipe and taste was good, something new and different. It's worth trying.

PureSpazticEnergy

posted:2/3/2005

It was a smashing hit with everyone around the table!

a cook

posted:10/30/2002

K:20866v0:53072

you may also enjoy

Easy Italian Stew

Chilean-Style Sandwich

Minestrone-Style Pasta Salad

Southwest Chicken Bake

Southwestern White Chili

Make-Ahead Chili & Cheese Lasagna

Green Beans and Tomatoes Italian

Italian-Marinated Vegetable Salad

send to a friend
digg	facebook	google
myspace	twitter	live
delicious	favorites	more

Italian-Style Green Beans

what you need

Make It

Kraft Kitchens Tips

nutritional info per serving

you may also enjoy