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Chicken 'N Peppers Pasta Skillet

Chicken 'N Peppers Pasta Skillet recipe
photo by:kraft
This speedy skillet, made with chicken, multigrain pasta, peppers, onions and reduced-fat cheese, will help keep the family’s healthy eating plan on track.
time
prep:
35 min
total:
35 min
servings
total:
6 servings, 1-1/3 cups each
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posted:
4/5/2008
Very tasty and also quick and easy to prepare.
posted:
10/9/2007
I really liked this recipe. It was simple and fairly quick! Me and my husband liked the flavoring that the green pepper gave the pasta and chicken!
posted:
8/3/2007
It was good and had lots of flavor. Very simple to make too!
posted:
3/29/2007
I have made this for family twice, even my 5 year old granddaughter likes this one. I also add a little additional sauce.
posted:
10/23/2006
It was very easy to make. The peppers and onions were a great addition. It needed more a few more ounces of sauce, but I like a lot of sauce on my pasta.
posted:
3/23/2006
I absolutely love this recipe. It was easy and delicious. I highly recommend.
posted:
3/16/2006
My children would prefer that I cut the green peppers even smaller than the recipe called for. The cheese needs to be mixed in not just melted on top...I thought it was great the way it was and very easy.
posted:
1/18/2006
my whole family loved it. very easy and fast to do. will certainly make again. thank you.
posted:
12/16/2005
I thought this was quite yummy. My husband thought it was ok. We would make it again though.
posted:
9/28/2005
I loved this quick and easy dinner, so did my husband. Just add a dash of salt and pepper.
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